Premium Uji Matcha Powder - 100% Wazuka Authentic
Premium Uji Matcha Powder - 100% Wazuka Authentic
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Key features
- 100% authentic Uji matcha sourced from Wazuka, Kyoto.
- 100g package ideal for lattes, baking, and cooking.
- No additives or fillers for a pure flavor experience.
- Rich in catechins, vitamins C and E for health benefits.
Why shop with us
Free shipping worldwide
No minimum order. Free worldwide delivery.
Shipped from Japan
Tracked & insured international delivery
Hassle-free returns
90-day returns with professional support
Verified Japanese sellers
International customer support included
Description from the Seller
Product Overview
Experience the essence of Japanese matcha craftsmanship with our Premium Uji Matcha Powder. Exclusively sourced from Wazuka, situated in Kyoto, this matcha is known for its unparalleled quality. Each packet contains 100% authentic tea leaves, ensuring a product that stands distinct from other matcha varieties on the market.
Key Features
- Sourced from Wazuka: Renowned for producing the highest quality matcha in Japan, with no other region's tea leaves included.
- Rich Heritage: Wazuka accounts for 40% of Kyoto's tea production and 22% of Japan's total matcha output, establishing itself as a leader in matcha excellence.
- Expertly Crafted: Developed in collaboration with top pastry chefs, this matcha features a vibrant green color and a delicate balance of sweetness and minimal astringency, designed specifically for baking and gourmet applications.
- 100% Pure Ingredients: Absolutely no additives or fillers, ensuring a clean and untainted flavor profile. Free of chlorella and artificial colors.
- Nutrient-Rich Superfood: Packed with catechins, dietary fiber, vitamins C and E, and theanine, this matcha offers a wealth of health benefits beyond flavor enhancement.
- 100g Convenient Packaging: Ideal for culinary versatility—perfect for lattes, desserts, or even savory dishes.
Usage Tips
To make the most of your Premium Uji Matcha Powder, consider the following tips:
- Matcha Lattes: Whisk 1-2 teaspoons of matcha powder with hot water and steam milk for a creamy, vibrant drink.
- Baking: Enhance your pastries by incorporating matcha into batters, creams, and glazes for a harmonious blend of flavor and color.
- Cooking: Use matcha to elevate savory dishes; it pairs wonderfully with seafood, tofu, and salads.
Cultural Insights
Matcha is steeped in Japanese tradition, often associated with the sacred tea ceremony, emphasizing harmony, respect, purity, and tranquility. The art of preparing and serving matcha is a meditative practice that reflects Japanese aesthetics and hospitality. By choosing Uji matcha, you are not only indulging in a superior product but also embracing a rich cultural heritage.
Comparison or Advice
When exploring the world of matcha, it's important to recognize the unique qualities of Japanese craftsmanship. Not all matcha is created equal. Many products on the market contain blends from various regions or include additives. Our Uji matcha stands out due to its pure origin and commitment to quality. For the discerning baker or tea enthusiast, choosing pure Uji matcha ensures authenticity and optimal flavor in every dish.