Aromatic Delight

At Kōroen, we excel at enhancing the natural aroma of our teas. Utilizing state-of-the-art rotary roasting machines, we ensure precise heat distribution, allowing the leaves to develop their distinctive scent. Although these premium tea bags provide convenience, each brew captures the essence of freshly roasted hōjicha. For a unique twist, we recommend brewing hot first and then chilling for a delightful cold hōjicha experience, perfect for summer days.

Key Features

• Self-Roasted Quality: Handcrafted roasting techniques ensure a rich, authentic flavor.
• Convenient Packaging: 50 tea bags, each containing 5g of high-quality hōjicha.
• Versatile Brewing: Ideal for both hot and cold preparations, accommodating various preferences.
• Expert Selection: Over 70 years of experience ensures only the finest leaves are chosen.
• Long Shelf Life: Enjoy within 300 days of packaging for optimal flavor.

Usage Tips

To enjoy the full benefits of our hōjicha, consider these tips:

• For hot tea, steep the bag in boiling water for 2-3 minutes.
• For cold brewing, steep the bag in cold water for 4-6 hours in the refrigerator.
• Experiment by adding a slice of lemon or honey for a refreshing twist.

Cultural Insights

Hōjicha is a unique type of Japanese green tea that is roasted, giving it a distinctive flavor profile that sets it apart from other teas. Unlike traditional green teas, which are steamed, hōjicha undergoes a roasting process that reduces its caffeine content and enhances its nutty, toasty notes. This makes it a perfect evening tea or a calming beverage for any time of day. Enjoying hōjicha is not just about taste; it’s about experiencing a piece of Japanese culture and tradition in every cup.

Comparison or Advice

When comparing hōjicha to other green teas, such as Sencha or Matcha, it’s essential to note its unique roasting method. While Sencha offers a grassy, vegetal flavor and Matcha provides a rich, creamy experience, hōjicha delivers a warm, roasted profile that is both comforting and soothing. If you are new to Japanese teas, starting with hōjicha can be a great introduction due to its approachable taste and lower caffeine content.

Storage Instructions

To maintain the exquisite quality and flavor of our hōjicha, proper storage is crucial. Store the tea bags in an airtight container, removing excess air from the bag before sealing it tightly. Keep them in a cool, dry place away from direct sunlight, humidity, and strong odors to ensure every cup remains as delightful as the day it was packed.

Expiry Information

Our hōjicha tea bags have a long shelf life of 300 days, allowing you ample time to enjoy this delightful beverage. Be sure to savor its exceptional flavor and aromatic qualities within the best-before date to ensure every cup is refreshing and satisfying.

Why Choose Kōroen?

At Kyoto Kōroen, we take pride in our heritage of high-quality, self-roasted hōjicha, honed through generations of expertise. Each product we offer embodies our commitment to quality, taste, and tradition, making it a preferred choice for tea lovers around the globe. Experience the difference that true Japanese craftsmanship brings—indulge in the rich culture of Kyoto with every sip of our hōjicha tea bags.