Product Overview

Introducing the SUNAO Fermented Butter Biscuits, a delightful snack produced by the esteemed Japanese brand Ezaki Glico. This convenient pack of 10 offers a guilt-free indulgence for those following a low-carb lifestyle. Each 31g bag contains deliciously crafted biscuits with only 9.2g of carbs per serving. Despite their rich buttery flavor, these biscuits are a health-conscious choice, ensuring you can enjoy a treat without compromising your dietary goals.

Product Dimensions

The dimensions of each pouch of SUNAO biscuits are 100mm in width, 150mm in height, and 24mm in depth. These biscuits are baked to perfection with a generous amount of fermented butter. It’s important to note that when temperatures drop, the butter content may solidify and appear white. This change is purely cosmetic and does not affect the quality or taste of the biscuits, ensuring a delightful snacking experience every time.

Ingredients and Nutrition Profile

The SUNAO Fermented Butter Biscuits are crafted from a blend of high-quality ingredients, including:

• Domestically produced wheat flour
• Fermented butter
• Lactulose fructose oligosaccharides
• Shortening
• Macadamia nut powder
• Wheat protein
• Inulin
• Dried soy pulp
• Sugar and isomalt dextrin
• Wheat germ
• Processed butter products
• Salt

Despite their scrumptious taste and aroma, each biscuit contains only 400g of carbs, making them a smart choice for health-conscious individuals.

Brand and Packaging

SUNAO, a brand under the reputable Ezaki Glico, is dedicated to creating snacks that marry health with indulgence. The packaging, measuring 24.5 x 15 x 10 cm and weighing 400g in total, is designed with style in mind, making these biscuits a perfect gift for health-conscious food enthusiasts. Enjoy the delicious flavor of SUNAO biscuits, and let them elevate your snacking moments.

About SUNAO Biscuits

SUNAO biscuits represent an innovative approach to snacking, striking a harmonious balance between health and indulgence. Made with ingredients like soy milk, wheat germ, and dietary fiber, these biscuits are specifically designed to be low in carbohydrates, achieving a remarkable 50% reduction in sugar compared to traditional biscuits. Their one-bite size is perfect for quick snacking, and with 16% fermented butter content, the rich, deep aroma and flavor are truly satisfying. Enjoy SUNAO biscuits without guilt, and treat yourself to a delicious snack that aligns with your health goals.

Usage Tips

Enjoy SUNAO Fermented Butter Biscuits as a quick snack between meals or as a delightful accompaniment to your afternoon tea or coffee. Their rich flavor pairs well with a variety of beverages, making them versatile for any occasion. For an extra treat, try crumbling them over yogurt or incorporating them into dessert recipes for added texture and taste.

Cultural Insights

In Japan, the art of baking and confectionery is rich and steeped in tradition. Japanese craftsmanship emphasizes quality ingredients and meticulous attention to detail, which is evident in SUNAO biscuits. The incorporation of fermented butter not only enhances the flavor but also aligns with the Japanese appreciation for fermented foods, known for their health benefits. By choosing SUNAO biscuits, you’re not just indulging in a snack; you’re partaking in a piece of Japanese culinary culture that values both health and taste.

Comparison and Advice

When comparing SUNAO biscuits to conventional cookies, the difference in sugar and carb content is significant. While traditional biscuits can be laden with sugars and unhealthy fats, SUNAO offers a healthier alternative without sacrificing flavor. If you're looking for a snack that fits into a low-carb or ketogenic diet, these biscuits are an excellent choice. Remember to check ingredient lists on other snacks to ensure you’re making informed choices for your health.